Mojo Monkey Donuts

Saturday, May 11, 2013

Special Mother's Day Donuts

We are going to debut a Mimosa donut made with champagne chocolate buttercream tomorrow. It is going to be a Sunday regular from now on. What better than a Mimosa to go with Sunday Brunch? A Mimosa donut of course!

Also, we'll have heart-shaped bismarck's with vanilla bean curd and strawberry buttercream in the bakery--but ONLY this Sunday! Be sure to stop by to pick up this lovely item for the special Mom in your life.

Since these are so new, and so good. All our test baking samples were eaten before we could get a photo, so we'll tempt you with a view of the similar Vanilla Creme Bismarck.





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“The belle of the ball is Mojo Monkey Donuts, St. Paul’s newest shop. It has everything you’d ever want in a donut shop: crullers as light as air, double-chocolate donuts as intensely chocolaty as devil’s food cake, mocha-crème filled donuts full of lush custard and true mocha depth.”
–Dara Moskowitz Grumdahl, food critic and senior editor for Minnesota Monthly
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